1 Large Pork Roast
2 cups Applesauce
1 cup Spicy Brown Mustard
1/2 cup Worcestershire Sauce
1/2 cup Soy Sauce
1 cup Brown Sugar
Salt & Pepper
Preheat Oven to 400 degrees. Put your roast in a large pan, sprinkle salt and pepper all over the roast. Sear the roast in the oven for 1 hour. Turn the roast after 30 minutes. Put your oven down to 350 degrees after the first hour.
Combine all of your other ingredients above to create the glaze. The consistency should be a pasty but drippy mixture.
Once your oven is turned down to 350 begin to brush 1/3 of the mixture onto the roast, coating it.
Continue to baste the roast every 20 minutes with the glaze. If you don't have enough, make more!